Acht neue Sorten von FCM-Additiven und Harzen stehen in China zur Kommentierung offen

Joghurt in Schüssel und Tasse

Eight new varieties of FCM additives and resins open for comments in China, till February 27, 2021.

China National Center for Food Safety Risk Assessment published draft regulation about 8 kinds of food contact materials, open to public comments till 27 Feb.

Es beinhaltet:

  • New varieties of additives for food contact materials and products, Silicic acid, sodium salt, reaction product with chlorotrimethylsilane and isopropyl alcohol
  • 3 kinds of additives for food contact materials and products to expand the scope of use
  • 4 new varieties of resins for food contact materials and products

 

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