{"id":3711,"date":"2022-07-20T09:41:30","date_gmt":"2022-07-20T01:41:30","guid":{"rendered":"https:\/\/regask.com\/?p=3711"},"modified":"2024-10-24T23:53:02","modified_gmt":"2024-10-24T15:53:02","slug":"eu-zink-l-carnosin-sicherheit","status":"publish","type":"post","link":"https:\/\/regask.com\/de\/eu-zinc-l-carnosine-safety\/","title":{"rendered":"EU: \u00dcberpr\u00fcfung der Sicherheit von Zink-L-Carnosin als neuartiges Arzneimittel \u2026"},"content":{"rendered":"
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Auf Ersuchen der Europ\u00e4ischen Kommission hat die EFSA-Gremium f\u00fcr Ern\u00e4hrung, neuartige Lebensmittel und Lebensmittelallergene (NDA)<\/a> wurde gebeten, eine Stellungnahme zu Zink-L-Carnosin als neuartiges Lebensmittel (NF) gem\u00e4\u00df der Verordnung (EU) 2015\/2283 und als Zinkquelle zur Verwendung in Nahrungserg\u00e4nzungsmitteln abzugeben.<\/div>\n
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Die Zielgruppe waren Kinder \u00fcber 12 Jahre und Erwachsene, ausgenommen schwangere und stillende Frauen.<\/div>\n
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Das Gremium war der Ansicht, dass das Produkt \u2013 ein pulverf\u00f6rmiges, in Wasser bei neutralem pH-Wert unl\u00f6sliches Pulver \u2013 nicht ausreichend charakterisiert sei, insbesondere hinsichtlich seiner Partikelform und Bioverf\u00fcgbarkeit. In diesem Zusammenhang konnte das Gremium nicht best\u00e4tigen, dass die vorgelegten Daten zur Bioverf\u00fcgbarkeit und Toxizit\u00e4t f\u00fcr die Beurteilung der Sicherheit des neuartigen Lebensmittels ausreichten.<\/div>\n
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Folglich war das EFSA-Gremium der Ansicht, dass das NF absorbiert wurde und Zink lieferte, da es jedoch in einer unzureichend charakterisierten Partikelform vorlag, konnte seine Sicherheit nicht nachgewiesen und die Bioverf\u00fcgbarkeit nicht bestimmt werden.<\/div>\n
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Kontaktieren Sie RegASK, um mehr \u00fcber \u00c4nderungen der Vorschriften zu erfahren.\u00a0<\/a><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\t\tErhalten Sie Ihre ma\u00dfgeschneiderten regulatorischen Warnmeldungen<\/span>\n\t<\/a>\n\n\n\t\tMehr lesen<\/span>\n\t<\/a>\n\n

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\n\t\t\t\n\t\t\t\n\n\t\tLesen Sie Fallstudien aus der Lebensmittelindustrie<\/span>\n\t<\/a>\n\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>","protected":false},"excerpt":{"rendered":"

Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on zinc l\u2010carnosine as a novel food (NF) pursuant to Regulation (EU) 2015\/2283 and as a source of zinc for use in food supplements. The targeted population was children older than…<\/p>","protected":false},"author":39,"featured_media":2805,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[34],"tags":[40],"class_list":["post-3711","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-beverage-insights","tag-latest-insights"],"acf":[],"yoast_head":"\nEU: Zinc L-Carnosine Safety Review | RegASK<\/title>\n<meta name=\"description\" content=\"The EU reviews the safety of zinc L-carnosine as a novel food. 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