{"id":3221,"date":"2022-03-14T13:02:28","date_gmt":"2022-03-14T05:02:28","guid":{"rendered":"https:\/\/regask.com\/?p=3221"},"modified":"2024-10-26T03:13:20","modified_gmt":"2024-10-25T19:13:20","slug":"%e7%b1%b3%e5%9b%bd%e3%81%ae%e3%82%aa%e3%83%bc%e3%82%ac%e3%83%8b%e3%83%83%e3%82%af%e9%a3%9f%e5%93%81%e8%a6%8f%e5%88%b6","status":"publish","type":"post","link":"https:\/\/regask.com\/ja\/us-organic-food-regulations\/","title":{"rendered":"\u7c73\u56fd\uff1a\u8a31\u53ef\u304a\u3088\u3073\u7981\u6b62\u3055\u308c\u3066\u3044\u308b\u30b9\u30dd\u30fc\u30c4\u306e\u30ea\u30b9\u30c8\u306e\u6539\u6b63"},"content":{"rendered":"<div>\u3053\u306e\u6700\u7d42\u898f\u5247\u306f <a href=\"https:\/\/www.ams.usda.gov\/\" target=\"_blank\" rel=\"noopener\">\u7c73\u56fd\u8fb2\u52d9\u7701\uff08USDA\uff09<\/a> \u5168\u7c73\u6709\u6a5f\u57fa\u6e96\u59d4\u54e1\u4f1a (NOSB) 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href=\"https:\/\/regask.com\/ja\/%e6%8e%a5%e8%a7%a6\/\">\u6709\u6a5f\u898f\u5236\u306e\u5909\u66f4\u306b\u3064\u3044\u3066\u8a73\u3057\u304f\u306f\u3001RegASK \u306b\u304a\u554f\u3044\u5408\u308f\u305b\u304f\u3060\u3055\u3044\u3002\u00a0<\/a><\/p>\n<a href=\"https:\/\/regask.com\/ja\/%e6%8e%a5%e8%a7%a6\/\" class=\"button secondary\" style=\"border-radius:10px;\">\n\t\t<span>\u8a73\u7d30\u306b\u3064\u3044\u3066\u306fRegASK\u306b\u304a\u554f\u3044\u5408\u308f\u305b\u304f\u3060\u3055\u3044<\/span>\n\t<\/a>\n\n<a href=\"https:\/\/www.federalregister.gov\/documents\/2022\/02\/28\/2022-03851\/national-organic-program-amendments-to-the-national-list-of-allowed-and-prohibited-substances-2022\" target=\"_blank\" class=\"button secondary is-link\" rel=\"noopener\" >\n\t\t<span>\u7d9a\u304d\u3092\u8aad\u3080<\/span>\n\t<\/a>\n\n<div class=\"row\"  id=\"row-1770998133\">\n\n\t<div id=\"col-609286835\" class=\"col small-12 large-12\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<a href=\"https:\/\/regask.com\/ja\/%e3%82%b1%e3%83%bc%e3%82%b9%e3%82%b9%e3%82%bf%e3%83%87%e3%82%a3-2\/%e3%83%aa%e3%82%bd%e3%83%bc%e3%82%b9-%e3%82%b1%e3%83%bc%e3%82%b9%e3%82%b9%e3%82%bf%e3%83%87%e3%82%a3-%e9%a3%9f%e5%93%81-%e9%a3%b2%e6%96%99\/\" target=\"_blank\" class=\"button secondary is-link\" rel=\"noopener\" >\n\t\t<span>\u98df\u54c1\u696d\u754c\u306e\u30b1\u30fc\u30b9\u30b9\u30bf\u30c7\u30a3\u3092\u8aad\u3080<\/span>\n\t<\/a>\n\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>","protected":false},"excerpt":{"rendered":"<p>This final rule amends the United States Department of Agriculture&#8217;s (USDA) organic regulations to implement recommendations from the National Organic Standards Board (NOSB). The rule prohibits fourteen nonorganic ingredients, which are currently allowed in the manufacture of organic processed products. The rule also prohibits two substances (vitamin B1 and procaine), which are currently allowed in organic crop and livestock production. Finally, the rule renews an allowance for two substances (oxytocin and sucrose octanoate esters) in organic production. Synthetic substances removed: Vitamin B1 (crop production) Procaine (livestock production) Nonorganic ingredients removed: Alginic acid; Colors (black currant juice color, blueberry juice color, carrot juice color, cherry juice color, grape juice color, paprika&#8230;<\/p>","protected":false},"author":39,"featured_media":3004,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[527,34],"tags":[40],"class_list":["post-3221","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-united-states-regulations","category-food-beverage-insights","tag-latest-insights"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.3 (Yoast SEO v27.4) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>US Organic Food Regulations Updated | RegASK<\/title>\n<meta name=\"description\" content=\"The US amends the list of allowed and prohibited substances in organic food. 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