Corea del Sur revisa las normas y especificaciones de los alimentos funcionales para la salud

Ministerio de Seguridad Alimentaria y Farmacéutica de Corea (MFDS) published the partial revision of Standards and Specifications of Health Functional Food through Safety Notice No. 2023-14.

A continuación se muestra el resumen de la revisión:

• Revision of precautions, specifications, daily intake amount, etc. when consuming 7 kinds of functional ingredients such as Spirulina;
• Based on the ‘results of functional and safety re-evaluation of health functional foods’ conducted in 2021, the heavy metal standards for Spirulina and propolis extracts were strengthened.
• …