MFDS Revised Standards and Specifications for Food Additives Related to Health Functional Foods

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Korea Ministry of Food and Drug Safety (MFDS) published a partial revision for Food Standards and Specifications regarding contaminant standards through Notification No. 2023-29. Below is the summary of the published revision:
  • Establishment of ingredient specifications for 6 items including 5′-guanylic acid
  • Reorganization of usage standards for 30 items including copper chlorophyll
  • Revision of standards for the use of 3 items, including…

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