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The Philippines Starts the Ban on Trans Fat in Pre-pack…
The use of trans fat in pre-packaged food products is now banned in the country starting Monday, June 19. This policy was implemented to add…
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MFDS Proposed Revision of Standards for Food Additives …
Korea Ministry of Food and Drug Safety (MFDS) proposed a partial revision of Standards and Specifications for Food Additives for Food throug…
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FSANZ Published a Media Statement on IARC and Joint FAO…
FSANZ CEO, Dr Sandra Cuthbert, has released a statement concerning the current International Agency for Research on Cancer (IARC) and Joint …
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South Africa Published a Combined List of Acts, Regulat…
On June 23rd, 2023, The Dairy Standard Agency of South Africa added a combined list of acts, regulations and standards relating to food safe…
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Japan Considers Adding Macadamia Nuts to the Semi-Speci…
The CAA announced that they will consider adding macadamia nuts to the Semi-Specified Ingredients for which an allergen declaration is not m…
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WHO Issues New Guideline Advising Not to Use Non-Sugar …
This guideline provides evidence-informed guidance on the use of non-sugar sweeteners to reduce the risk of unhealthy weight gain and diet-r…
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Germany: Ministry of Food Will Provide Up to 12 Million…
The Federal Ministry of Food and Agriculture (BMEL) is starting the model region competition “Food Transition in the Region”. Ci…
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FDA Extends Comment Period on Draft Guidance on Dietary…
The U.S. Food and Drug Administration (FDA) is extending the comment period for the Draft Guidance for Industry entitled “Questions and An…
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South Korea Published Partial Revision to Imported Food…
MFDS published partial revision to Imported Food Safety Management Special Act through Prime Minister Ordinance No. 1879. Below is the summa…
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Thai FDA Published Regulations Regarding the Foods that…
The Thai Food and Drug Administration (TFDA) has published regulations regarding the nutrition labeling and energy value, sugar, fat, and so…
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