SFA Launches the Singapore Food Statistics 2021
Singapore Food Agency (SFA) launched its inaugural Singapore Food Statistics (SgFS) 2021 covering data from 2019-2021. The SgFS serves as a …
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Taiwan Published Draft Amendment to the GM Food Safety …
On May 31st, 2022, Taiwan FDA proposed a draft amendment to the Genetically Modified Food Safety Assessment Methods. Below is a summary of t…
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NHC Solicited Opinions on the 2022 National Food Safety…
On May 31st, 2022, the NHC solicited opinions on the 2022 National Food Safety Standards Project Plan (Draft for Comments). These standards …
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FDA Issues Guidance for Industry: Infant Formula Enforc…
A voluntary recall and facility shutdown conducted by the main Infant formula manufacturer in the US has created supply disruption on alread…
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Japan Established Voluntary Government Standards for Ve…
On May 12, 2022, the Ministry of Agriculture, Forestry and Fishery (MAFF) announced a draft JAS (Japan Agricultural Standard) for ‘Pro…
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Taiwan FDA Published the Regulations Governing Food All…
On April 22, 2022, Taiwan FDA published the Regulations Governing Food Allergen Labelling. Below is a summary of the structure of published …
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China Released “Dietary Guidelines for Chinese Reside…
On 27 April 2022, the press conference of the “Dietary Guidelines for Chinese Residents (2022 Edition)” was held in Beijing. The…
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EU Launches Consultation on Excise Duty for Alcohol and…
The European Commission on 11 April 2022 launched a consultation on an evaluation of the rates and structures of excise duty on alcohol and …
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Health Canada Enables A Higher Level of Vitamin D in Fo…
As part of its vitamin D fortification strategy, Health Canada enabled a higher level of vitamin D in fortified plant-based beverages byR…
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FSA Add 2,500 New CBD Products to CBD Products Public L…
The UK’s Food Standards Agency have updated their CBD Products list with an additional 2,446 products added. This list relates to the …
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