UK Published the First List of Permitted CBD Products
On 31 March 2022, the UK’s Food Standard Agency (FSA) published its first list of CBD products. It makes the UK the first country glob…
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GSO Published the English Version of Standard for Non-F…
On 7 April 2022, GSO translated the Standard of ‘Non-fermented Soybean Products’ from Arabic to English. The English draft stand…
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Argentina Updates Food Labelling Regulation
Argentine Ministry of Health approved the regulation of the law for the Promotion of Healthy Nutrition. The normative establishes…
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India Issued a New Regulation on Health Supplements, Fo…
The regulation covers, specific labeling including product names, claims…
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GSO Issues a New Draft Standard for Sterilized Milk
On 5 April 2022, the GCC Standardization Organization posted an updated draft standard for ‘Sterilized Milk GSO 05 DS 985:2022’…
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EFSA Publishes Study on Consumers and Dietary Sugar Int…
EFSA publishes insights study on consumers and dietary sugars, where EFSA undertook…
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FDA Confirms NAC is Excluded from the Definition of a D…
The U.S. Food and Drug Administration (FDA) denied the request in two citizen petitions, from the Council for Responsible Nutrition (CRN) an…
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SFDA Issued The New Requirements of Food Products with …
On the 14th of March 2022, The Saudi Food and Drug Administration published on the ‘Mwasafa’ Standards Web Store the updated Tec…
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Singapore Updates on Public Consultation on Draft Food …
In the week of 14 March 2022, Singapore Food Agency (SFA) published a public consultation notice seeking feedback from the food industry, as…
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EFSA Publish Scientific Opinion on Dietary Sugars Intak…
EFSA’s NDA panel published on 28 February 2022 a scientific opinion on tolerable upper intake levels for dietary sugars. The opinion ackno…
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