Steviol Glycosides Regulation Updates in Europe
The European Commission Published Commission Regulation (EU) 2021/1156 of 13 July 2021 amending Annex II to Regulation (EC) N0 1333/2008 of …
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28 Types of ‘Three Novel Food’ Get Approved…
On 26 July 2021, the National Health Commission of China (NHC) approved 28 types of so-called “three novel food”. It includes 9 …
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Indonesia Publishes Official List of Goods Required to …
On 2 July 2021, the Ministry of Religious Affairs released a List of Goods (including food, food additives, cosmetics and medical devices) t…
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China Launches Public Consultation on Infant Formula Mi…
On 28 July 2021, the State Administration for Market Regulation of China (SAMR) published a draft regulation on labelling of infant formula …
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GSO Published New Regulation for Food Supplements
On July 1st, 2021, The GCC Standardization Organization published a new standard for ‘food supplement GSO 2571:2021’. This Gulf …
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EFSA Carries Out Safety Assessment of Calcium Fructobor…
On 5 July 2021, EFSA’s Panel on Nutrition, Novel Foods and Food Allergens (NDA) published its scientific opinion requested by the Euro…
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Health Canada Grants Antioxidant Health Claim for Probi…
L.helveticus Latti L10 Probiotic Strain has received approval from Health Canada for the use on the probiotic and antioxidant probiotic heal…
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Part 2 of The UK’s National Food Strategy Publish…
On 15 July 2021, The UK Government published The National Food Strategy Part 2. The report is written by Henry Dimbleby with input from a te…
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EFSA Calls for Genotoxicity Data For Certain Sweeteners
The EFSA launched on 30 June 2021, a call for genotoxicity data on certain sweeteners. Due to Article 32(1) of Regulation (EC) No 1333/2008,…
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Artificial Sweeteners: Which Effects on The Gut Microbi…
On 15 May 2021, Anglia Ruskin University in the UK published a study looking into the effects of Artificial Sweeteners Negatively Regulating…
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