EU: Technical Requirements for Small Particles Includin…
On 3 August 2021, EFSA published its Guidance on Technical Requirements on Regulated Food and Feed Product Applications to establish the pre…
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Indonesia Publishes New Food Labelling Regulation
BPOM has published their new Decree on Food Labelling- Decree No. 21 Year 2021 which revised their previous Decree No. 31 Year 2018 for Food…
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South Korea Releases “Guidelines for Registration…
On 29 July 2021, the Korean Ministry of Food and Drug Safety (MFDS) issued the “Easy-to-Understand Registration Guidelines for Oversea…
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Canada Extends the Use of Three Food Additives to Certa…
On 22 July 2021, Health Canada modified the List of Permitted Emulsifying, Gelling, Stabilizing or Thickening Agents, the List of Permitted …
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China Publishes A Draft on Food Additives Including Art…
China’s National Centre for Food Safety Risk Assessment (CFSA) published its regulation draft which aims to regulate 11 types of new f…
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India Publishes Guidance on GM Food Approval
On 27 July 2021, the FSSAI in India published a notice to provide guidance to food businesses on the approval process for GM Foods. Since GM…
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Steviol Glycosides Regulation Updates in Europe
The European Commission Published Commission Regulation (EU) 2021/1156 of 13 July 2021 amending Annex II to Regulation (EC) N0 1333/2008 of …
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EU Publishes Review of Cosmetics Regulation Regarding N…
The European Commission (EC) published and shared a report on the use of nanomaterials in cosmetics and a review of the cosmetics regulatory…
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28 Types of ‘Three Novel Food’ Get Approved…
On 26 July 2021, the National Health Commission of China (NHC) approved 28 types of so-called “three novel food”. It includes 9 …
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Indonesia Publishes Official List of Goods Required to …
On 2 July 2021, the Ministry of Religious Affairs released a List of Goods (including food, food additives, cosmetics and medical devices) t…
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