GSO Published the English Version of Standard for Non-Fermented Soybean Products

Gso Translated To English The Standard For Non Fermented Soybean Products
On 7 April 2022, GSO translated the Standard of ‘Non-fermented Soybean Products’ from Arabic to English. The English draft standard is available on the GSO platform for comments until 7 June 2022.
 
This Gulf standard is concerned with unfermented soybean products intended for direct consumption or for catering purposes, repacking, or additional processing when needed.
 
Note that the Arabic version of the standard was published in 2021.
 
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