Resources

Importation of chinstraps, masks, gloves and infrared thermometers: non-intervention period is extended. It is reported that the ANMAT has d…

In order to provide a clear regulatory framework at a national level for products made only with ingredients of plant origin, vegan/vegetari…

Recently update of the Dietary Supplement normative (Article 1.381 of the Argentine Food Code: CAA), established the possibility of authoriz…

Argentine includes lactose-free food category and modifies the definition of low level lactose Food. The Chamber of Dairy Industries (CIL) r…

Argentina published new limits for Mycotoxins in Infant and Young Children Foods, maximum levels are updated. New limits for mycotoxins are …