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NHC Solicited Opinions on the 2022 National Food Safety…
On May 31st, 2022, the NHC solicited opinions on the 2022 National Food Safety Standards Project Plan (Draft for Comments). These standards …
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Update to The UK’s Cosmetic Regulations
The UK Government is intending to update the technical annexes to Regulation (EC) No 1223/2009 on Cosmetic Products. These changes entail ei…
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EU Published Scientific Opinion on 4-Methylbenzylidene …
On 10 May 2022, The European Commission’s Scientific Committee on Consumer Safety (SCCS) published their final conclusion on the safety of…
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FDA Issues Guidance for Industry: Infant Formula Enforc…
A voluntary recall and facility shutdown conducted by the main Infant formula manufacturer in the US has created supply disruption on alread…
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Japan Established Voluntary Government Standards for Ve…
On May 12, 2022, the Ministry of Agriculture, Forestry and Fishery (MAFF) announced a draft JAS (Japan Agricultural Standard) for ‘Pro…
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EU Cosmetic Ingredients Ban: Implications for US Compan…
This makes it difficult for international companies, especially American companies, to sell cosmetic products in the region, because some co…
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How is ESG Changing Business and Driving Regulations in…
The Food and Beverage (F&B) business is at the crossroads of some of the most pressing environmental issues we face. It is inextricably …
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Taiwan FDA Published the Regulations Governing Food All…
On April 22, 2022, Taiwan FDA published the Regulations Governing Food Allergen Labelling. Below is a summary of the structure of published …
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How to Create a Winning Regulatory Strategy for Your Bu…
Companies in the food, supplements, drug, personal care, medical devices and cosmetics industries are under more pressure than ever to stay …
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Singapore HSA Updated the Guidance on Therapeutic Produ…
They revised checklists for post-approval minor variations (MIV-1 and MIV-2) with: Re-categorisation from MIV-2 Notification to MIV-2 Do-And…
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