Food and Beverage Latest Insights
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Food and Nutrition
India Issued a New Regulation on Health Supplements, Food for Special Dieta…
The regulation covers, specific labeling including product names, claims…
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GSO Issues a New Draft Standard for Sterilized Milk
On 5 April 2022, the GCC Standardization Organization posted an updated draft standard for ‘Sterilized...
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EFSA Publishes Study on Consumers and Dietary Sugar Intake Awareness
EFSA publishes insights study on consumers and dietary sugars, where EFSA undertook…
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FDA Confirms NAC is Excluded from the Definition of a Dietary Supplement
The U.S. Food and Drug Administration (FDA) denied the request in two citizen petitions, from...
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SFDA Issued The New Requirements of Food Products with High Nutritional Val…
On the 14th of March 2022, The Saudi Food and Drug Administration published on the...
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Singapore Updates on Public Consultation on Draft Food (Amendment) Regulati…
In the week of 14 March 2022, Singapore Food Agency (SFA) published a public consultation...
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EFSA Publish Scientific Opinion on Dietary Sugars Intake Levels
EFSA’s NDA panel published on 28 February 2022 a scientific opinion on tolerable upper intake...
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Hemp Approved as Food Ingredient in Costa Rica
On March 2, the President of the Republic, Carlos Alvarado, signed the “Law on Cannabis...
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China: NHC Approves 32 New Food Ingredients and Food Contact Materials
The National Health Commission of China has approved 2 new food raw materials, 11 kinds...
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China Published National Standard Draft on Complementary Food Supplements
On 16 Feb, the Chinese Institute of Food Science and Technology forwarded a notice soliciting...
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