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Food and Nutrition

China Published National Standard Draft on Complementary Food Supplements

On 16 Feb, the Chinese Institute of Food Science and Technology forwarded a notice soliciting...

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Food and Nutrition

China: New Group Standard for Fat Powder for Special Foods

CNHFA published the “Fat Powder for Special Foods Group Standards”. This standard applies to fat...

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Food and Nutrition

US: Amendments to the List of Allowed and Prohibited Substances in Organic …

This final rule amends the United States Department of Agriculture’s (USDA) organic regulations to implement...

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Food and Nutrition

Indonesia Published Criteria To Be Excluded from Halal Certification

This draft regulation contains a detailed list of materials that are excluded from the mandatory...

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Food and Nutrition

Argentina Modifies the Permitted and Prohibited Bitter Substances List in F…

The National Food Commission (CONAL), replaced Article 1293 of the Argentine Food Code (C.A.A.), removing...

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Food and Nutrition

Thailand: Recommendation for The Use of Active Ingredient in Food Supplemen…

The Thai Food and Drug Administration announced Instructions for use of the important components in...

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Food and Nutrition

Thailand Published Qualities and Standard for Plastic Containers (Draft)

The Food and Drug Administration deems it appropriate to review and revise the Notification of...

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Food and Nutrition

US: The List of Allowed and Prohibited Substances in Organic Products

The U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) proposes amendments to the National...

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Food and Nutrition

China: CFSA Published Drafts about Five New Food Additives, Such as Acesulf…

CFSA published a regulation draft on modifying five new food additives. It includes: – β-glucanase,...

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Food and Nutrition

UK Considers EU’s Ban on Titanium Dioxide

Key Event Summary Due to the UK leaving the EU, the UK is no longer...

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